IN 2022, CUISINE FOR HEALING SERVED 16,129 MEALS TO CLIENTS, DESPITE AN APPROXIMATE 25% AVERAGE COST INCREASE AND A 50% COST INCREASE IN SOME MAIN INGREDIENTS SINCE 2019. OUR RECIPES, INGREDIENTS, AND NUTRITIONAL VALUES ARE REVIEWED AND RESEARCHED FOR OPTIMAL HEALTH. CUISINE'S MEALS AND PACKAGING DO NOT INVOLVE PREPARATION METHODS SCIENTIFICALLY LINKED WITH SERIOUS ILLNESSES. WE UPDATE OUR MENU SEASONALLY, OFFERING AN EXTENSIVE MENU THAT NOW INCLUDES BREAKFAST, ENTREES, SNACKS, SIDES AND DESSERTS, ALONG WITH VEGETARIAN, GLUTEN AND DAIRY-FREE OPTIONS.
