Programs

  • Program 1 [2020]

    THE HAF AG PARK AT KUNIA WAS ESTABLISHED IN JULY 2011 THROUGH A PARTNERSHIP BETWEEN THE HAWAI'I AGRICULTURAL FOUNDATION (HAF), ISLAND PALM COMMUNITIES (IPC) AND BAYER HAWAII (FORMERLY MONSANTO HAWAI'I). THE PARTNERSHIP MADE AVAILABLE 218 ACRES OF LAND, INFRASTRUCTURE AND TECHNICAL ASSISTANCE TO HELP FARMERS GAIN ECONOMIC SELF-SUFFICIENCY, SCALE AND ACCESS TO MARKETS THROUGHOUT HAWAI'I.
    Geographies
    Not indicated
    Dates
    Jan 1, 2020 – Dec 31, 2020
    Source
    990
    No causes provided
    No populations provided
    –
    $169.2K

  • Program 2 [2020]

    DOA - EDUCATIONAL PROGRAMS TO REACH K-12 STUDENTS IN THE CLASSROOMS AND SCHOOLS TO EDUCATE THEM ABOUT FARMING OPERATIONS AND CAREERS, AND TO CREATE AN APPRECIATION FOR THE AGRICULTURAL INDUSTRY AT AN EARLY AGE. THIS COULD INVOLVE TEACHER TRAINING, IN-CLASSROOM WORKSHOPS, FARM EXCURSIONS, AND THE DEVELOPMENT OF EDUCATIONAL MATERIALS.
    Geographies
    Not indicated
    Dates
    Jan 1, 2020 – Dec 31, 2020
    Source
    990
    No causes provided
    No populations provided
    –
    $249.2K

  • Program 3 [2020]

    FOOD-A-GO-GO: DURING THE PANDEMIC IN 2020, FARMERS AND RESTAURANTS IN HAWAII EXPERIENCED HARDSHIPS DUE TO SIGNIFICANT DECREASES IN SALES. THE FOOD-A-GO-GO PROGRAM'S GOAL WAS TO HELP MITIGATE THIS HARDSHIP BY PROMOTING 2,000+ RESTAURANTS WHO ARE OPEN FOR DINE-IN, TAKEOUT, CURBSIDE PICK-UP AND DELIVERY, FARMERS WHO ARE SELLING PRODUCE (AGRICULTURAL PRODUCTS) DIRECTLY TO CONSUMERS, FARMERS' MARKETS WHO RE-OPENED FOR BUSINESS, AND RESTAURANTS WHO ARE ACCEPTING THE HAWAII RESTAURANT CARD. OVER THE LAST NINE MONTHS THERE HAVE BEEN OVER 400,000 USERS TO THE FOOD-A-GO-GO PLATFORM.
    Geographies
    Not indicated
    Dates
    Jan 1, 2020 – Dec 31, 2020
    Source
    990
    No causes provided
    No populations provided
    –
    $127.1K