THE FOOD HUB PROVIDES A SOURCE OF HEALTHY, LOCALLY PRODUCED FOOD FOR CONSUMERS IN A WAY THAT IS ECONOMICALLY SUSTAINABLE FOR FARMERS, DISTRIBUTORS, AND RETAILERS THAT PARTICIPATE
Geographies
Not indicated
Dates
Jan 1, 2020 – Dec 31, 2020
Source
990
No causes provided
No populations provided
–
$178.7K
Program 2 [2020]
FARMERS TABLE - RAISES FUNDS AT AN ANNUAL DINNER AND ALLOCATES EXCESS PROCEEDS TO AGRO-EDUCATION PROGRAMS TO BENEFIT FARMERS AND HELP THEM BE MORE SUSTAINABLE
Geographies
Not indicated
Dates
Jan 1, 2020 – Dec 31, 2020
Source
990
No causes provided
No populations provided
–
$33.5K
Program 3 [2020]
FARM FRESH MARKET CONNECTS ENVIRONMENTALLY RESPONSIBLE FARMERS WITH LOCAL PEOPLE TO ACHIEVE NUTRITIONAL WELL-BEING IN OUR COMMUNITIES, AND PROMOTE SUSTAINABLE LOCAL FOOD