The Institute of Food Technologists (EIN: 36-2136957) is a nonprofit organization dedicated to advancing the science of food, with a mission to ensure a safe and abundant food supply that contributes to healthier people globally. Operating with a budget of $27.1 million and generating total revenue of $27.3 million in 2024, the organization fosters an inclusive community for food science and technology professionals. Notably, it does not rely on a single funder for more than 50% of its revenue. More information can be found on their website at www.ift.org.