Programs

  • Program 1 [2021]

    THE SOY AQUACULTURE ALLIANCE (SAA) IS DEDICATED TO EXPANDING THE USE OF U.S. GROWN SOYBEANS IN DOMESTIC AND INTERNATIONAL AQUACULTURE FEED FORMULATIONS.SAA FUNDS PROGRAMS AND RESEARCH THAT INCREASES THE UTILIZATION OF U.S. SOYBEANS IN THE DIETS OF FISH AND SHRIMP THROUGH COLLABORATION WITH ACADEMIC AND PRIVATE RESEARCHERS AND AQUACULTURE INDUSTRY LEADERS.SAA PROVIDES SUPPORT FOR NUMEROUS RESEARCH STUDIES IN INDEPENDENT PUBLIC AND PRIVATE RESEARCH CENTERS. EACH STUDY FOCUSED ON GENETIC, NUTRITION OR SYSTEM TRIALS THAT PROVIDE FOR A MORE ROBUST DOMESTIC AQUACULTURE INDUSTRY AND GREATER INCLUSION RATES FOR SOYBEANS IN AQUACULTURE DIETS. RESEARCH INVESTMENTS AND SELECTION OF RESEARCH RECIPIENTS ARE DETERMINED BY THE BOARD OF DIRECTORS EACH YEAR. A REQUEST FOR PROPOSAL PROCESS IS IMPLEMENTED TO ENCOURAGE RESEARCHERS TO SUBMIT STUDY OUTLINES THAT MEET THE SAA MISSION.SAA IS GOVERNED BY A VOLUNTEER BOARD REPRESENTING U.S. SOYBEAN FARMERS AND INDUSTRY MEMBERS. VOTING MEMBERSHIP IS OPEN TO QUALIFIED STATE SOYBEAN BOARDS AND NON-VOTING MEMBERSHIP TO PUBLIC AND PRIVATE ENTITIES IN THE SOY, AQUACULTURE, AND SEAFOOD INDUSTRIES.
    Geographies
    Not indicated
    Dates
    Oct 1, 2020 – Sep 30, 2021
    Source
    990
    No causes provided
    No populations provided
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  • Soy Aquaculture Research Initiative

    THE SOY AQUACULTURE ALLIANCE (SAA) IS DEDICATED TO EXPANDING THE USE OF U.S. GROWN SOYBEANS IN DOMESTIC AND INTERNATIONAL AQUACULTURE FEED FORMULATIONS.SAA FUNDS PROGRAMS AND RESEARCH THAT INCREASES THE UTILIZATION OF U.S. SOYBEANS IN THE DIETS OF FISH AND SHRIMP THROUGH COLLABORATION WITH ACADEMIC AND PRIVATE RESEARCHERS AND AQUACULTURE INDUSTRY LEADERS.SAA PROVIDES SUPPORT FOR NUMEROUS RESEARCH STUDIES IN INDEPENDENT PUBLIC AND PRIVATE RESEARCH CENTERS. EACH STUDY FOCUSED ON GENETIC, NUTRITION OR SYSTEM TRIALS THAT PROVIDE FOR A MORE ROBUST DOMESTIC AQUACULTURE INDUSTRY AND GREATER INCLUSION RATES FOR SOYBEANS IN AQUACULTURE DIETS. RESEARCH INVESTMENTS AND SELECTION OF RESEARCH RECIPIENTS ARE DETERMINED BY THE BOARD OF DIRECTORS EACH YEAR. A REQUEST FOR PROPOSAL PROCESS IS IMPLEMENTED TO ENCOURAGE RESEARCHERS TO SUBMIT STUDY OUTLINES THAT MEET THE SAA MISSION.SAA IS GOVERNED BY A VOLUNTEER BOARD REPRESENTING U.S. SOYBEAN FARMERS AND INDUSTRY MEMBERS. VOTING MEMBERSHIP IS OPEN TO QUALIFIED STATE SOYBEAN BOARDS AND NON-VOTING MEMBERSHIP TO PUBLIC AND PRIVATE ENTITIES IN THE SOY, AQUACULTURE, AND SEAFOOD INDUSTRIES.
    Geographies
    Not indicated
    Dates
    Oct 1, 2021 – Sep 30, 2022
    Source
    990
    No causes provided
    No populations provided
    –
    –

  • Program 1 [2025]

    THE SOY AQUACULTURE ALLIANCE (SAA) IS DEDICATED TO EXPANDING THE USE OF U.S. GROWN SOYBEANS IN DOMESTIC AND INTERNATIONAL AQUACULTURE FEED FORMULATIONS.SAA FUNDS PROGRAMS AND RESEARCH THAT INCREASES THE UTILIZATION OF U.S. SOYBEANS IN THE DIETS OF FISH AND SHRIMP THROUGH COLLABORATION WITH ACADEMIC AND PRIVATE RESEARCHERS AND AQUACULTURE INDUSTRY LEADERS.SAA PROVIDES SUPPORT FOR NUMEROUS RESEARCH STUDIES IN INDEPENDENT PUBLIC AND PRIVATE RESEARCH CENTERS. EACH STUDY FOCUSED ON GENETIC, NUTRITION OR SYSTEM TRIALS THAT PROVIDE FOR A MORE ROBUST DOMESTIC AQUACULTURE INDUSTRY AND GREATER INCLUSION RATES FOR SOYBEANS IN AQUACULTURE DIETS. RESEARCH INVESTMENTS AND SELECTION OF RESEARCH RECIPIENTS ARE DETERMINED BY THE BOARD OF DIRECTORS EACH YEAR. A REQUEST FOR PROPOSAL PROCESS IS IMPLEMENTED TO ENCOURAGE RESEARCHERS TO SUBMIT STUDY OUTLINES THAT MEET THE SAA MISSION.SAA IS GOVERNED BY A VOLUNTEER BOARD REPRESENTING U.S. SOYBEAN FARMERS AND INDUSTRY MEMBERS. VOTING MEMBERSHIP IS OPEN TO QUALIFIED STATE SOYBEAN BOARDS AND NON-VOTING MEMBERSHIP TO PUBLIC AND PRIVATE ENTITIES IN THE SOY, AQUACULTURE, AND SEAFOOD INDUSTRIES.
    Geographies
    Not indicated
    Dates
    Oct 1, 2024 – Sep 30, 2025
    Source
    990
    No causes provided
    No populations provided
    –
    –