FINDING SUSTAINABLE WAYS TO MEET OUR LONG-TERM FOOD AND FUEL NEEDS IS ESSENTIAL TO THE FUTURE OF OUR COUNTRY AND PLANET. THE ORGANIZATION HAS SET OUT TO REACH TWO IMPORTANT GOALS BY 2035: INCREASE FOOD AVAILABILITY BY 50% AND REDUCE OIL CONSUMPTION BY 50%. ACHIEVING THESE FOUNDATIONAL GOALS WILL HELP PRESERVE OUR ENVIRONMENT, STRENGTHEN OUR ECONOMY AND MAKE MILLIONS OF LIVES BETTER.
