Sustainable Economic Enterprises of LA, doing business as Food Access Los Angeles, is a nonprofit organization focused on urban development, food sovereignty, agriculture, food banks, and food aid in Los Angeles County. With an operating budget of $5.8 million and total revenue of $6.2 million for the 2024 filing year, the organization is dedicated to building sustainable food systems, enhancing fresh food access, and supporting California small and mid-size farms while promoting social and cultural activities for low-to-moderate income residents. The organization does not rely on a single funder for 50% or more of its revenue. For more information, visit www.foodaccessla.org.