All activities relate to enhancing the ability and efficiency of the food bank members to solicit and distribute food and grocery products for those in need. Our farm to food bank program provided over 29.4 million pounds of produce to our food banks to distribute to those in need. Our network of partner agencies holds farmers markets, mobile pantries, school backpack programs, and many other programs all focused on getting healthy, nutritious food and nonfood items to those in need where needed.
