FORK FOOD LAB
Programs
Program 1 [2020]
FORK FOOD LAB SUPPORTED THE ESTABLISHMENT AND GROWTH OF 50 FOOD BUSINESSES DURING 2020. SIXTY PERCENT OF THE BUSINESSES ARE WOMEN-FOUNDED AND OWNED. TWENTY PERCENT ARE BIPOC. MOST MEMBER BUSINESSES PURCHASE PART OR ALL OF THEIR INGREDIENTS FROM LOCAL PRODUCERS.GeographiesNot indicatedDatesJan 1, 2020 – Dec 31, 2020Source990No causes providedNo populations provided–$344.9KFood Business Support Initiative
Fork Food Lab supported the establishment and growth of 50 food businesses in 2022. Sixty percent are women-founded and owned. Twenty percent are BIPOC. Most member businesses purchase part or all of their ingredients from local producers.GeographiesNot indicatedDatesJan 1, 2022 – Dec 31, 2022Source990No causes providedNo populations provided–$526K
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