STUDENT EDUCATIONAL PROGRAMS: DEVELOPED FSPREP, A CULINARY CURRICULUM FOR SECONDARY SCHOOLS, CURRENTLY USED BY 264 SCHOOLS IN TEXAS. PROMOTE AND SUPPORT NATIONAL RESTAURANT ASSOCIATION PROSTART EDUCATION PROGRAMS; SUPPORT AND PROVIDE FORUM FOR STATEWIDE CULINARY COMPETITIONS LEADING TO A NATIONAL PROSTART COMPETITION.
DatesJan 1, 2020 – Dec 31, 2020