CULTIVATE CULINARY SCHOOL AND CATERING INC
Programs
Cultivate Cares Food Network
Cultivate serves a food hub and logistics between food service businesses that have excess food and those who are food insecure. We distribute our rescued food to two primary sources school age kids who are on free and reduced lunch and social service agencies like pantries and soup kitchens who feed the food insecure on a daily basis. The focus of the Cultivate Cares Food Network (CCFN) is to provide valuable, much needed, staple food items like meat, cheese, fresh fruit, vegetables and proteins. We provide this food at no cost to the agencies that our in our network. We do this so less people especially kids go hungry and to reduce the harmful impact that food waste has on the environment. During the fiscal year ending 06/30/2021, the CCFN donated 68,902 frozen meals and 882,054 pounds of perishable food items to approximately 150 pantries and social service agencies located in the Indiana Counties of St. Joseph, Elkhart and Marshall.GeographiesNot indicatedDatesJul 1, 2020 – Jun 30, 2021Source990No causes providedNo populations provided–$1.7MBackpack Meal Program
The backpack program is a frozen meal program primarily for students in K-2nd grade. During the fiscal year ending 06/30/2021, 145,560 frozen meals were distributed using rescued food. These meals were donated to seven community schools in St. Joseph, Elkhart and Marshall County and to social service agencies who serve children.GeographiesNot indicatedDatesJul 1, 2020 – Jun 30, 2021Source990No causes providedNo populations provided–$622.4KProgram 1 [2024]
CULTIVATE SERVES AS A FOOD AND LOGISTICS HUB BETWEEN FOOD SERVICE ORGANIZATIONS THAT HAVE EXCESS FOOD AND THOSE WHO ARE FOOD INSECURE. WE DISTRIBUTE OUR RESCUED FOOD TO TWO PRIMARY SOURCES: SCHOOL AGE KIDS WHO ARE ON FREE AND REDUCED LUNCH AND SOCIAL SERVICE AGENCIES LIKE PANTRIES AND SOUP KITCHENS WHO FEED THE FOOD INSECURE ON A DAILYBASIS. THE FOCUS OF THE CULTIVATE CARES FOOD NETWORK (CCFN) IS TO PROVIDE VALUABLE, MUCH NEEDED, PERISHABLE FOOD ITEMS LIKE MEAT, CHEESE, FRESH FRUIT, VEGETABLES AND PROTEINS. WE PROVIDE THIS FOOD AT NO COST TO THE AGENCIES THAT ARE IN OUR NETWORK. WE DO THIS SO LESS PEOPLE, ESPECIALLY KIDS, GO HUNGRY AND TO REDUCE THE HARMFUL IMPACT THATFOOD WASTE HAS ON THE ENVIRONMENT. DURING THE FISCAL YEAR ENDING 06/30/2024, THE CCFN PROGRAM DONATED 122,902 FROZEN MEALS AND 2,675,729 POUNDS OF PERISHABLE FOOD ITEMS TO APPROXIMATELY 150 PANTRIES AND SOCIAL SERVICE AGENCIES LOCATED IN THE INDIANA COUNTIES OF ST. JOSEPH, ELKHART AND MARSHALL.GeographiesNot indicatedDatesJul 1, 2023 – Jun 30, 2024Source990No causes providedNo populations provided–$4.7M
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