HOLY NAMES UNIVERSITY
Programs
University Education Programs
THE UNIVERSITY PROVIDED UNDERGRADUATE AND GRADUATE INSTRUCTION FOR 1,007 FULL-TIME AND PART-TIME STUDENTS.FEMALE STUDENTS COMPRISED 71% OF THE STUDENT BODY. ADDITIONALLY, 68% OF STUDENTS WERE HISPANICS OF ANY RACE, NATIVE AMERICAN, ASIAN, AFRICAN AMERICAN, OR NATIVE HAWAIIAN.UNIVERSITY STUDENTS PURSUED THE FOLLOWING COURSES OF STUDY: TRADITIONAL UNDERGRADUATE (74%), MASTER'S DEGREE PROGRAMS (19%), ADULT-UNDERGRADUATE PROGRAM (2%), AND CREDENTIAL/CERTIFICATE PROGRAMS (5.2%). [CONTINUED ON SCHEDULE O]TYPICAL TUITION AND FEES WERE $40,368 FOR UNDERGRADUATES AND $27,081 FOR GRADUATE STUDENTS.THE UNIVERSITY AWARDED 129 BACHELOR'S DEGREES, 91 MASTER'S DEGREES, AND 32 CERTIFICATES AND CREDENTIALS.THE UNIVERSITY EMPLOYED 40 FULL-TIME FACULTY AND 143 PART-TIME FACULTY.GeographiesNot indicatedDatesJul 1, 2020 – Jun 30, 2021Source990No causes providedNo populations provided–$27.4MFinancial Aid Support Program
THE UNIVERSITY PROVIDED FINANCIAL AID OF $17,459,270 AND $505,700 IN CARES ACT GRANTS TO MANY OF OUR UNDEGRADUATE AND GRADUATE STUDENTS.GeographiesNot indicatedDatesJul 1, 2020 – Jun 30, 2021Source990No causes providedNo populations provided–$18MOn-Campus Housing and Dining Services
THE UNIVERSITY'S AUXILIARY ENTERPRISE EXPENSE PERTAINS TO THE UNIVERSITY'S ON-CAMPUS DORMITORIES AND CAFETERIA.THE UNIVERSITY PROVIDED LODGING AND MEALS FOR 423 STUDENTS DURING THE YEAR. THE AVERAGE ANNUAL COST FOR ROOM AND BOARD WAS $13,994.THE RESIDENCE HALLS FEATURE SINGLE ROOMS, DOUBLE ROOMS, AND SUITES FOR THREE OR MORE STUDENTS. EACH DORM ROOM HAS TWIN-SIZED BEDS, A SINK, TWO CLOSETS, A SET OF DRAWERS FOR EACH STUDENT, TWO DESKS, TWO CHAIRS, AND A MINI-FRIDGE. EACH HALL HAS A LAUNDRY ROOM. ENTRY TO THE DORMS IS CONTROLLED BY MEANS OF AN ELECTRONIC ACCESS CARD ISSUED TO DORM RESIDENTS. [CONTINUED ON SCHEDULE O]STUDENTS SERVING AS RESIDENT ASSISTANTS LIVE ON EACH FLOOR OF THE DORMS TO PROVIDE SUPERVISION AND ASSISTANCE.THE DINING HALL SERVES 19 "ALL-YOU-CAN-EAT" MEALS A WEEK. STUDENTS MAY CHOOSE ONE OF TWO MEAL PLANS OFFERING FROM 14 TO 19 MEALS/WEEK. THE HOT FOOD SELECTIONS ARE COMPLEMENTED BY A FRESH SALAD BAR.GeographiesNot indicatedDatesJul 1, 2020 – Jun 30, 2021Source990No causes providedNo populations provided–$4.2M
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